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  • (424)-433-8100
  • ortosantamonica@gmail.com
  • 502 Santa Monica Boulevard , Santa Monica
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Orto Santa Monica logo topOrto Santa Monica logo scroll
  • Twitter pageFacebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Specials
  • Events
  • Parties
  • Order
  • Reserve
  • Gift Cards
  • Jobs

Our Menu

Dinner Menu

Vegetarian (V) | Vegan (VG) | A 20% service charge will be added on parties of 6 or more | Bread service $3.00 per table | Cake cutting fee $3.00 per person

Starter

Carpaccio Di Manzo Al Tartufo Nero *

$32.00
Wisconsin Black Angus carpaccio, wild rucola, red cow parmigiano chips, Umbrian black truffles.

Polpette della Nonna

$21.00
Wisconsin Black Angus meatballs, pine nuts, raisins in San Marzano tomato purée.

Burrata a Piacere

$24.00/+
Choose one | Andrian Burrata with 24 months San Daniele prosciutto - $26.00 | With organic tomatoes (vegetarian) - $24.00 | With Farmers Market organic pears, almonds and honey (vegetarian) - $24.00

Tagliere Dell'orto

$29.00
Daily selection of Italian premium cold cuts and Italian cheeses, nuts and honey (serves 2 persons).

Torretta di Melanzane (V)

$22.00
Sliced baked eggplant, red cow parmigiano, organic basil, San Marzano tomato purée.

Tortino di Funghi (V)

$24.00
Seasonal mushrooms cake on a bed of Piedmontese fontina cheese fondue.

Fritto Misto Terra e Mare

$22.00
Fried calamari, shrimp and Farmers Market organic vegetables.

Torte di Granchio

$28.00
Golden brown Dungeness crab cakes.

Salad

Insalata Dell'orto (VG) photo

Insalata Dell'orto (VG)

$16.00
Farmers Market warm asparagus, wild rucola, cherry tomatoes and truffle oil.

Mista Della Casa (VG)

$14.00
Organic mixed greens, cherry tomatoes, Sicilian olive oil and Modena balsamic.

Insalata di Arance e Finocchi (VG)

$16.00
Organic fennel, Farmers Market oranges, raisins, wild rucola and Castelvetrano olives
Insalata di Barbabietole (V) photo

Insalata di Barbabietole (V)

$15.00
Red and golden beets, organic greens and aged goat cheese.

Insalata di Carciofi e Pecorino (V)

$16.00
Calistoga organic artichokes, sliced Sardinian pecorino and wild rucola.

Soup

Ribollita (VG)

$12.00
Purée of Farmers Market organic vegetable soup.

Pasta

Gluten free pasta available ($4.00 charge)

Tagliatelle alla Bolognese

$27.00
Wisconsin Black Angus meat ragout.

Spaghetti alla Carbonara*

$27.00
Organic egg, crispy pancetta and Sardinian pecorino.

Cavatelli Tartufati alla Norcina

$46.00
Umbrian black truffles, seasonal mushrooms, sausage and red cow parmigiano.

Trofie al Pesto (V)

$26.00
Traditional organic basil pesto, Farmers Market organic potatoes and green beans.

Penne alla Vodka (V)

$24.00
San Marzano tomato purée, shallots, cream and vodka.

Fusilli alla Norma (V)

$26.00
San Marzano tomato purée, eggplant, dry ricotta cheese and organic basil.

Orecchiette Dell’orto (VG)

$25.00
San Marzano tomato purée, Farmers Market organic vegetables.

Ravioli ai Quattro Formaggi nel Bosco (V)

$29.00
Four cheeses ravioli, seasonal mushrooms sauce.

Ravioli di Gamberi allo Zafferano

$32.00
Shrimp ravioli, cream of Italian saffron.

Linguine di Mare con Mandorle

$29.00
Manila clams, calamari, shrimp, almonds, organic tomatoes.

Spaghetti alla Bottarga

$28.00
Bottarga from Cabras, garlic, Sicilian olive oil, parsley.

Spaghetti alle Vongole con Friggitelli

$29.00
Manila clams, shishito peppers, garlic, Sicilian olive oil.

Main

Filetto ai Funghi*

$54.00
Wisconsin Black Angus filet mignon with seasonal mushrooms, Farmers Market organic vegetables.

Filetto al Pepe Verde*

$54.00
Wisconsin Black Angus filet mignon with green peppercorn sauce, Farmers Market organic vegetables.

Entrecôte alle Erbe*

$54.00
Wisconsin Black Angus New York steak with herbs, Farmers Market organic vegetable.

Scaloppine di Pollo al Limone

$30.00
Mary's organic chicken scaloppine in lemon and capers sauce, Farmers Market organic vegetables.
Salmone con Mostarda e Dragoncello* photo

Salmone con Mostarda e Dragoncello*

$39.00
Wild-caught salmon with Dijon mustard and tarragon, Farmers Market organic vegetables.

Pesce Fresco del Giorno*

MP
Fresh daily selection of fish.
Cioppino di Lusso photo

Cioppino di Lusso

$55.00
Fresh seafood, Maine lobster in a organic tomatoes broth.
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